Spring Might Be Here... — by Unknown on

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Some pictures from last weekend when the sun was actually out. Where did the sun go? I'm not sure, but maybe the weather i...

Date Night: Trata — by Unknown on

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Being in a long distance relationship meant that Valentine's Day dinner was put on hold. However, my boyfriend and I were able to get...

Spring Forward — by Unknown on

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As soon as the temperature rises above 35 degrees, I break out the skirts and flats and put away the gigantic puffy coat I'm usuall...

Black and Blue — by Unknown on

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Coordination is a funny thing. The other day my boyfriend and I got dressed independently and somehow ended up in the same color pale...

Borrowed from the Boys — by Unknown on

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Spring is finally coming! When I first wrote this blog post, it was a full force blizzard outside and I thought winter would never end. Fo...

Tea Party — by Unknown on

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Photography by Isabelle Chu

Cabin Fever — by Unknown on

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This winter we've been busy freezing our butts off in the Northeast. "Feels like -10 F" is no longer a joke bu...

Sticky Sticky Buns — by Unknown on

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If you like to bake, you've likely heard of Joanne Chang, the Harvard grad who opened her bakery, Flour, in Boston. These st...

Mini Meringues — by Unknown on

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As I stepped into Le Panier, a French bakery in Seattle's historical Pike Place market, I instantly felt nostalgic. Though the last tim...

Almond Macarons — by Unknown on

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Valentine's Day just passed, so you've probably had your fill of sweet treats. But if not, macarons might fit the bill. If you...

Monotone and Textures — by Unknown on

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First of all, I wanted to say sorry for being missing from this blog. Isabelle has been doing amazing with the posts, and it was fun to tak...

The View from Above — by Unknown on

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A couple of weeks ago, my friend  Kara  and I wandered around downtown to take some pictures for her blog. We spontaneously de...