Delectable


"Restaurant week" in Seattle is perhaps one of the greatest weeks invented. I love it when holidays are made-up for the sake of marketing and sucking in our money. But seriously, a three course lunch meal was absolutely delicious and only fifteen dollars. There was a lengthy list of participating restaurants to choose from but I chose McCormick and Schmick's because I love seafood and was craving the creme brulee. I really have nothing more to tell you except that looking at these pictures are making me extremely hungry, and I am going to go eat now. 
Does your city have restaurant week? Let us know in the comments!
~Melinda



Pumpkin and Apple Bisque

Shrimp Croutons


Creme Brulee

Key Lime Pie


4 comments:

  1. D.C. had an intern week when I was there during the summers, and restaurants had great deals for the interns. I wish that Houston would have something similar so that I could hit up the fancy places that I usually don't get to go to.

    Brittney

    anotherbeautifulthing.blogspot.com

    ReplyDelete
  2. Yum! Sounds like the place to be! Hugs, T. http://tickledpinkwoman.blogspot.com

    ReplyDelete

 

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